Sustainability at Edit Studio London | Built to Last, Made with Intent
Our commitment
Sustainability isn't a feature.
It's how we work.
Materials that earn their place. Pieces built to last. Less waste at every stage — from the farm to the fold.
Step 01
Materials that matter
Everything in a kitchen has a purpose. Your gear should be no different. We choose materials that work as hard as you do.
Organic cotton
Soft, breathable, grown without toxic chemicals. Better for the planet, the people who grow it, and the chefs who wear it through a double.
Recycled polyester
Durable, lightweight, built to last. From post-consumer waste — keeps plastic in service instead of in landfill.
Repurposed materials
Our Knife Sleepers are cut from reclaimed canvas. Every one slightly different. Every one built to outlive the knives it carries.
Step 02
Buy what you need
Fast fashion doesn't belong in the kitchen. Neither does overconsumption.
We design gear that lasts, so you can invest in fewer, better pieces. Every shirt, t-shirt, apron, and Knife Sleeper is built to take service after service — and still look like you give a damn.
Sustainability isn't just about materials. It's about changing the way we consume.
Step 03
When your kit's done
Even the best gear eventually wears out. When yours does, don't bin it.
Most chef clothing ends up in landfill because nobody tells you what else to do with it. We put together a short guide for chefs in the UK on how to repurpose, donate, or recycle worn-out workwear — including textiles that aren't accepted in your council bin.
How to recycle your kit — UK guide →Built to last. Worn with intent.
Every order plants a tree. Every piece is made to outlast a hundred services.
Gear Up →